How Does a Commercial Hood Type Dishwasher Working?

Hood-type dishwashers use fully enclosed washing and special detergents and disinfectants to make tableware more polished.

Working principle of a small hood-type dishwasher: a dense hot water flow is formed in the machine; the spray arm rotates due to the reaction of the water spray, so that the detergent is sprayed back and forth onto various tableware, spraying and washing the tableware.

The spray water flow has a mechanical washing effect on the surface of the dishes, the dishwasher-specific detergent has a chemical cleaning effect on the oil stains on the surface of the dishes, and the hot water has a soaking and softening effect. The combined effect of the three decomposes and removes the oil stains and residues on the surface of the dishes, thereby achieving the purpose of cleaning.